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Description About this product:- Black gram, also known as urad dal, is a highly nutritious and versatile legume widely used in culinary traditions across the globe. Packed with proteins, fiber, and essential minerals like iron, magnesium, and potassium, black gram is a staple in many diets, offering numerous health benefits such as improved digestion and enhanced energy levels. Its earthy flavor and creamy texture make it an ideal ingredient for a variety of dishes, including soups, stews, curries, and traditional Indian delicacies like dal makhani and idli batter. Black gram is valued for its high-quality nutrients and adaptability, making it a sought-after agricultural product in international markets.